Fresco restaurant opens in St Julian’s, Malta

Chefs of Fresco prepare traditional Neopolitan pizza in St Julian’s. (source: Fresco media)

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Fresco Neapolitan pizzeria with traditional Italian cuisine opened its first restaurant in Malta’s Saint Julian’s, making efforts to offer food made from good quality ingredients and deliver gastronomic excellence, according to a press statement sent to Business Malta.

Fresco Group decided to expand its restaurants outside of Italy, so as the first round of expansion it opened its doors in London in July 2016. As of this year, Fresco restaurants will be available in Mayfair (the United Kingdom), Malta and Oman, too.

The restaurant also says it places special attention to taste, authenticity and lifestyle while offering a welcoming and relaxing environment in the Maltese town.

“Now all tourists and residents of the beautiful island of Malta can also enjoy pizza and spaghetti alla Nerano by Fresco,” the press release says.

The Fresco Group was founded in 2009 by Neapolitan entrepreneurs with experience in food and is based on an entrepreneurial philosophy of catering attentive to quality, taste, the health of its customers, and the protection and promotion of the territory.